Bacon Olive Oil - Lot22oliveoil.com
Bacon Olive Oil - Lot22oliveoil.com
Bacon Olive Oil - Lot22oliveoil.com
Bacon Olive Oil - Lot22oliveoil.com
Bacon Olive Oil - Lot22oliveoil.com
Bacon Olive Oil - Lot22oliveoil.com
Bacon Olive Oil - Lot22oliveoil.com
Bacon Olive Oil - Lot22oliveoil.com

Bacon Olive Oil

$19.00
Size

Our Bacon Infused Olive Oil is an excellent kitchen companion for breakfast, lunch, or dinner: try frying or scrambling eggs in a pan, drizzling over roasted brussel sprouts, or finishing baked or mashed potatoes. Makes an excellent dressing with Sherry Reserva for a warm Bacon Dressing to go over a spinach salad!

Balsamic Pairings: Bourbon Maple, Espresso, Chocolate di Torino, Peach

**Contains pork fat.

Bacon Arancini with Black Current Dipping Sauce Herb Mash Potatoes with Crispy Bacon Topping Bacon & Plum Pork Roast with Italian Greens
45+ Olive Oils & Vinegars
Award-winning

What makes our Olive Oil special?

  • We always have fresh olive oil every 6 months. Olives are only harvested once in each hemisphere. With our connections to small farms in the Southern Hemisphere, we are able to take advantage of a 2nd growing season which allows us to provide you with fresh olive oil every 6 months.

WHAT MAKES OUR OLIVE OIL SPECIAL?

Customer Reviews

Based on 18 reviews
83%
(15)
6%
(1)
0%
(0)
6%
(1)
6%
(1)
A
Alfred Lopez
Sorry, but would not buy again

This item does not smell or taste like bacon, like previous product that I purchased.

L
Loretta
You cannot go wrong with this one

Just used again tonight on some roasted red potatoes - Smashing flavor

R
Robert Leeper
Subtle but a lovely taste

The bacon olive oil is perfect for breakfast eggs/protein/carb in the frying pan ... adds a subtle flavor ... so good.

P
PHYLLIS VILLANOUEVA

Bacon Olive Oil

J
Julie Guenther
Kid Approved

There was a time just a few days ago when I had a grandson and his parents staying the night. This kid has parents who really prepare great food and the child brags about how their scrambled eggs ARE THE BEST! He was up earlier than they were and asked if I would make him an egg burrito. Of course, although I warned him mine would be a bit different. He noticed my new bottle of Bacon Olive Oil and asked if I would use that as it sounded good. I did, instead of butter. He bragged about how wonderful the eggs were with that Olive Oil, so I guess it surpassed my expectations as well as his. Kid approved is best!

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