What makes our Olive Oil special?
- We always have fresh olive oil every 6 months. Olives are only harvested once in each hemisphere. With our connections to small farms in the Southern Hemisphere, we are able to take advantage of a 2nd growing season which allows us to provide you with fresh olive oil every 6 months.
WHAT MAKES OUR OLIVE OIL SPECIAL?
My wife's favorite. we love to mix with balsamic and dip bread in it
Tuscan Herb Olive Oil
Took this wonderful Tuscan oil to my auntie in Tijuana, she's an oil lover and her response was:
"Está Deli, Deli!"
My favorite use for this particular olive oil is to make toast out of it by frying it, then putting on some flaked sea salt and topping it with everything but the bagel seasoning. Everyone who’s tried it, adore it as do I. Any kind of bread will do whatever you prefer.
It was a gift