Butter Olive Oil - SAVORY (Vegan)

$24.00
Bottle Size

Reminiscent of the sweet flavor of freshly churned butter from the green hills of Normandy, this remarkably delicious butter infused olive oil is a wonderful vegan alternative. Its texture is smooth and silky, while its delicate savory flavor can please the palate of the most seasoned chef. Whether you use it to toss pasta, pop popcorn, drizzle over vegetables, or use it in baked goods, you will find this butter infused olive oil to be remarkably versatile.

Excellent Complements

  • Vegan Cuisine
  • Seafood
  • Popcorn
  • Roasted Vegetables
  • Baking
  • Corn
  • Grilled Flatbread
  • Artichokes

BALSAMIC PAIRINGS: Maple, Cinnamon PearTraditional, Habanero Honey

Ideas for Use

  • Use in baking in place of butter, or whenever you need melted butter.
  • Combine with Cinnamon Pear or maple balsamic over squash.
  • Use to pop the most delicious popcorn, or use in an oil mister and spray after popping.
  • Combine with Maple balsamic and pour over pancakes and waffles.

45+ Olive Oils & Vinegars
Award-winning

What makes our Olive Oil special?

  • We always have fresh olive oil every 6 months. Olives are only harvested once in each hemisphere. With our connections to small farms in the Southern Hemisphere, we are able to take advantage of a 2nd growing season which allows us to provide you with fresh olive oil every 6 months.

WHAT MAKES OUR OLIVE OIL SPECIAL?

Customer Reviews

Based on 61 reviews
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(59)
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M
Melissa Clark
Buttery Delicious!!

Butter Olive Oil is excellent for all recipes! I use it to season my pots, pans and casserole dishes before I cook so nothing sticks. I even use it on my bagels and toast in the morning as a butter replacement. I love this oil and all their products at Lot 22! Thank you!

P
Pamela Jost
Buttery

I use the butter olive on everything! It is the healthy alternative for popcorn too

J
Janet Rendall

Great

C
C.

I love buying this product!
Use it in my Pancake mix and any backing products that require butter. Perfect substitute!

K
Kim Leach
Butter olive oil

I love this the butter. I also use the garlic quite a bit.