Bourbon Maple Balsamic Vinegar

$24.00
Size
The sweet and savory aroma of maple syrup meets a touch of oaky barrel aged bourbon flavor. For an unexpected twist, add it into a brunch themed cocktail. This is superb on pork, brussel sprouts, sweet breakfast items, and grilled pineapple. It is also a great add in to mustards or your homemade BBQ sauce.




























Excellent Complements:

  • BBQ Sauces
  • Chicken or Salmon
  • Marinades for Slow Cooked/Roasted/Grilled Pork
  • Winter Squash
  • Pastries & Creamy Desserts
  • Cruciferous vegetables
  • Reductions

Ideas for Use:

  • Drizzle with Roasted Walnut oil or Butter olive oil on pancakes, waffles, or French toast.
  • Reduce and use it as a glaze for bacon slices, chicken, and pork.
  • Combine with Blood Orange olive oil to make an earthy and sweet salad dressing.
  • Add it to the wet ingredients of your favorite pumpkin bread recipe or whip it into cream cheese and frost carrot cake.
  • Mix it with a spicy Dijon mustard to glaze ham.
  • Add to baked beans or a homemade BBQ sauce.
  • Combine it with confectioners sugar to glaze scones and cinnamon buns.  
45+ Olive Oils & Vinegars
Award-winning

What makes our Olive Oil special?

  • We always have fresh olive oil every 6 months. Olives are only harvested once in each hemisphere. With our connections to small farms in the Southern Hemisphere, we are able to take advantage of a 2nd growing season which allows us to provide you with fresh olive oil every 6 months.

WHAT MAKES OUR OLIVE OIL SPECIAL?

Customer Reviews

Based on 10 reviews
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M
Mary Smith
Bourbon Maple Vinegar

This is so much fun to cook with. Flavor and fragrance are amazing. this is the perfect paring on fish chicken and even red meats as a marinade. this is so good.

D
Dale Erdmann
Gift

This item was a gift.

T
Tina Tilcock
Awesome

They have several I like, but I think that bourbon maple is the best on salad on fish about anything

L
Leila Jones

Amazing products!

j
jera Culbert
Bourbon me maple BV

It’s the best . I drizzle it on just about everything. Great on salads and as marinade.