Bourbon Maple Balsamic Vinegar

Bourbon Maple Balsamic Vinegar

$15.00
Size
The sweet and savory aroma of maple syrup meets a touch of oaky barrel aged bourbon flavor. For an unexpected twist, add it into a brunch themed cocktail. This is superb on pork, brussel sprouts, sweet breakfast items, and grilled pineapple. It is also a great add in to mustards or your homemade BBQ sauce.

Excellent Complements:

  • BBQ Sauces
  • Chicken or Salmon
  • Marinades for Slow Cooked/Roasted/Grilled Pork
  • Winter Squash
  • Pastries & Creamy Desserts
  • Cruciferous vegetables
  • Reductions

Ideas for Use:

  • Drizzle with Roasted Walnut oil or Butter olive oil on pancakes, waffles, or French toast.
  • Reduce and use it as a glaze for bacon slices, chicken, and pork.
  • Combine with Blood Orange olive oil to make an earthy and sweet salad dressing.
  • Add it to the wet ingredients of your favorite pumpkin bread recipe or whip it into cream cheese and frost carrot cake.
  • Mix it with a spicy Dijon mustard to glaze ham.
  • Add to baked beans or a homemade BBQ sauce.
  • Combine it with confectioners sugar to glaze scones and cinnamon buns.  

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