White Truffle Olive Oil

$36.00
Bottle Size

Our White Truffle infused olive oil has been created in tandem with Paolo Montanaro, president of the Italian Truffle Society in Alba, Italy. Paolo’s white truffle oil delightfully captures the delicate, sweet, garlicky, and mushroom aromas of a freshly foraged white winter truffle. Our fresh EVOO base gives this pleasantly fragrant oil a spectacularly clean flavor with true-to-truffle aromas throughout. This is by far the best truffle oil on the market. Its pleasurable flavor makes it not only an excellent finishing oil for potatoes, pasta, polenta, or risotto, but it is also a great oil to use with Dijon mustard in vinaigrettes. The combination of beef carpaccio, shaved Parmesan, bitter greens, thinly sliced raw mushrooms, and Sicilian Lemon white balsamic laced with our white truffle oil is heavenly.


EXCELLENT COMPLEMENTS:

  • Carpaccio
  • Crostini
  • Fine Cheeses
  • Aioli
  • Mushroom Velouté
  • Creamy Sauces and Soups
  • Hearty Meat Dishes
  • Mashed Potatoes
  • French Fries
  • Popcorn
  • Grilled Asparagus
  • White Pizza
  • Pasta, Risotto, & Polenta
  • Grilled Fish and Lobster
  • Eggs

IDEAS:

A great oil to finish eggs, potatoes, or fish.  Try is on popcorn or whipped in some fresh butter and spread on fresh bread. 


Truffled Shepherd’s Pie
45+ Olive Oils & Vinegars
Award-winning

What makes our Olive Oil special?

  • We always have fresh olive oil every 6 months. Olives are only harvested once in each hemisphere. With our connections to small farms in the Southern Hemisphere, we are able to take advantage of a 2nd growing season which allows us to provide you with fresh olive oil every 6 months.

WHAT MAKES OUR OLIVE OIL SPECIAL?

Customer Reviews

Based on 14 reviews
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7%
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D
David Mccune
White truffle oil

I love it! I put this shit on everything! 😜

T
Terry Chow

Very good quality my son love it

T
Terry Caron

White Truffle Olive Oil

T
Tamara Miles
White Truffle oil

This is most delicious olive oil. One of my favorite one for cooking meats and veggies. Unbelievably delicious

S
Stephanie Williams

It’s yummy