What makes our Olive Oil special?
- We always have fresh olive oil every 6 months. Olives are only harvested once in each hemisphere. With our connections to small farms in the Southern Hemisphere, we are able to take advantage of a 2nd growing season which allows us to provide you with fresh olive oil every 6 months.
WHAT MAKES OUR OLIVE OIL SPECIAL?
The lightness and the smell of the basil, though not as strong as the last bottle.￼😊
Used it in. My spaghetti sauce was really good. I used the Tuscan on my pork chops and the rosemary on my chicken, but the garlic is my favorite have a lot more uses for the garlic but they’re all delicious.
Used on fish and pasta. Really has a nice basil flavor.
Basil Olive Oil
This is an amazing oil and one of my favorites! I highly recommend it for a basil lover or a non basil lover. Warning, you may become a basil lover.