Hickory Smoked Olive Oil - Lot22oliveoil.com
Mesquite Hickory Smoked Olive Oil - Lot22oliveoilco.com
Hickory Smoked Olive Oil - Lot22oliveoil.com
Hickory Smoked Olive Oil - Lot22oliveoil.com
Hickory Smoked Olive Oil - Lot22oliveoil.com
Hickory Smoked Olive Oil - Lot22oliveoil.com
Mesquite Hickory Smoked Olive Oil - Lot22oliveoilco.com
Hickory Smoked Olive Oil - Lot22oliveoil.com
Hickory Smoked Olive Oil - Lot22oliveoil.com
Hickory Smoked Olive Oil - Lot22oliveoil.com

Cold Smoked Olive Oil

$25.00
Bottle Size

Bold and assertive with distinct wood-smoked flavors of mesquite and hickory, this is a truly unique extra virgin olive oil. The aroma and taste of this singular olive oil impart wonderful smokiness without sharpness. Deliciously versatile, it is a fantastic complement to meats and vegetables. Drizzle over everything from chops to grilled vegetables, seafood, baked beans and even eggs! This is a fun olive oil to experiment with.

 

COMPLEMENTS: grilled meats, vegetables and even pasta

 

BALSAMIC PAIRINGS: Sicilian Lemon and Italian Herbs of Naples

 Ideas for Use:

Perfect for BBQ applications! Potato Salads or baked beans.  Works well when paired with a balsamic on chicken or fish. 


    45+ Olive Oils & Vinegars
    Award-winning

    What makes our Olive Oil special?

    • We always have fresh olive oil every 6 months. Olives are only harvested once in each hemisphere. With our connections to small farms in the Southern Hemisphere, we are able to take advantage of a 2nd growing season which allows us to provide you with fresh olive oil every 6 months.

    WHAT MAKES OUR OLIVE OIL SPECIAL?

    Customer Reviews

    Based on 8 reviews
    75%
    (6)
    13%
    (1)
    0%
    (0)
    0%
    (0)
    13%
    (1)
    J
    Judy Wessler
    Great on all meats

    Gives Beef, Pork, chicken, fish an awesome smoke flavor.

    L
    Lucinda Metcalfe
    The Best in Class

    I can't say enough about this company all of there oils and Balsmics are 1st class I only buy my products from them and use them on everything from meats to pasta to dessert go in and sample you will be a believer

    S
    Steven Cason
    Such a great flavor to add to food!

    We love using this olive oil to add a little smoke flavor, just enough but not overpowering! I use it in a cold summer soup made of tomatoes called Salmorejo, and it is absolutely fantastic!

    M
    Mike D. Colorado
    Tastes like bacon

    Maybe because most of my bacon is hickory smoked. The flavor is good, but it reminds more of bacon than hickory.

    b
    betty calabresi
    Order

    Never got it my order got lost had get something else they was out

    12