Basil Olive Oil

$24.00
Bottle Size
45+ Olive Oils & Vinegars
Award-winning

What makes our Olive Oil special?

  • We always have fresh olive oil every 6 months. Olives are only harvested once in each hemisphere. With our connections to small farms in the Southern Hemisphere, we are able to take advantage of a 2nd growing season which allows us to provide you with fresh olive oil every 6 months.

WHAT MAKES OUR OLIVE OIL SPECIAL?

Customer Reviews

Based on 35 reviews
97%
(34)
3%
(1)
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(0)
0%
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S
Susan Young
I love it!

I drizzle it over my homegrown tomatoes with mozzarella cheese. That’s how I like it! Or, sometimes when I make basil pesto I use it. I really like all their oils! I buy a lot and give them as gifts at Christmas.

C
Charles Giordano
Basil Olive Oil

My Go to olive oil making pizza in my out door pizza oven

P
Patricia

The lightness and the smell of the basil, though not as strong as the last bottle.😊

s
stanley myers
Basil oil

Used it in. My spaghetti sauce was really good. I used the Tuscan on my pork chops and the rosemary on my chicken, but the garlic is my favorite have a lot more uses for the garlic but they’re all delicious.

J
Judy
Basil Olive Oil

Used on fish and pasta. Really has a nice basil flavor.