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This beautiful, fruit fused vinegar has everything you would expect from ripe Italian figs blended with our Traditional 18 Year Style dark balsamic base: sweet, sour and jammy notes of red fruit, ripe Italian fig and a hint of plum. This vinegar blends delicate acidity with Italian fig purée achieving the perfect nose and texture meant to complement any salad, cheese plate, relish, or marinade. This classic Mediterranean ingredient shines and exudes unmistakable sweet and fruity flavors. Pair this balsamic with Blood Orange olive oil for a flavorful salad dressing or Garlic olive oil for a sweet and savory pork or steak marinade.
OIL PAIRINGS: Garlic, Blood Orange, Cilantro & Red Onion, Persian Lime, Toasted Sesame Oil
I could drink this stuff! I use it almost every day on salads. Excellent on roasted vegetables.
Just tried my Fig Balsamic Vinegar dang it was great on turnup greens. Great flavor and just the right sweetness.
I have tried quite a few of Lot 22 products! All are excellent... BUT , the fig balsamic is crazy delicious!! You must try!!
The tastes are delicious but for $5.00 the amount is small and I get one use out of each little bottle ...