Persian Lime Olive Oil

Bottle Size

An extra virgin olive oil infused with the fresh oil and natural aromas of Persian limes. The aromatic nose of lime zest combined with the structure of freshly extracted lime oil, lend an amazing flavor to all manner of Mediterranean, Latin or Caribbean cuisines. Combine it with any tropical fruit vinegar for a delicious vinaigrette or marinade. Delicious and well rounded, this olive oil will undoubtedly stimulate your senses.

VINEGAR PAIRINGS: Coconut, Blueberry, Chocolate Di Torino, Cinnamon Pear, Italian Fig, Pink Grapefruit, Italian Mango, Italian aspberrySicilian Lemon, Tuscan Strawberry, Tangerine, Aged Traditional

Excellent Complements

  • Vinaigrettes
  • Pasta
  • Corn
  • Marinades for Lamb, Legumes, Skirt & Flank Steaks, Poultry, and Seafood
  • Grains
  • Baked Goods
  • Leafy Greens
  • Scallops
  • Beans
  • Baking
  • Asparagus
  • Grilled Vegetables

Ideas for Use

  • Combine with a fruity white balsamic for a delicious vinaigrette.
  • Combine with Pomegranate balsamic for a fantastic Lamb marinade or vinaigrette for baby arugula or spinach salad.
  • Combine with Oregano white balsamic and dress pasta, couscous, or farro salads and sprinkle with fresh herbs and feta cheese.
  • Drizzle over grilled or roasted zucchini and carrots.
  • Combine with any suggested vinegar to grill fruit.
  • Combine with Black Cherry balsamic to marinate skirt or flank steak then grill for the most delicious fajitas.
  • Mix 50/50 with Coconut & sea salt with fish in plastic bag for  fish tacos
  • Whisk with Coconut, Pineapple, or Mango balsamic for a fruity and tropical vinaigrette.
  • Combine with Raspberry balsamic and use to dress mixed greens with fresh berries and orange segments.
  • Use in baking in lieu of melted butter or other oils: try it in pound cake and bars.

45+ Olive Oils & Vinegars

What makes our Olive Oil special?

  • We always have fresh olive oil every 6 months. Olives are only harvested once in each hemisphere. With our connections to small farms in the Southern Hemisphere, we are able to take advantage of a 2nd growing season which allows us to provide you with fresh olive oil every 6 months.


Customer Reviews

Based on 20 reviews
Cindy Collins

Persian Lime Olive Oil

Terry Commeans

Favorite OO

Maureen James
Delightfully Delish Persian Lime

We absolutely love the Persian Lime Olive Oil! It is our go-to for cooking with fish or chicken, making our salad dressings, and serving bread alongside one of your tasty vinegars! We are never without it!

seoyoon chang

Persian Lime Olive Oil

Persian Lime Olive Oil

Lot 22 has some of the best oils I have ever tasted !! I have been a fan since you opened your store and I've tried many flavors .... but, the Persian Lime is my very favorite !! Thank you for wonderful oils, balsamic vinegars , special goodies, and your awesome teammates !!!