Balsamic Grapes. What can’t they do? Deep and complex, balsamic vinegar is somewhat gloriously hard to define. Rich with sweetness and tang, notes of molasses, chocolate and fig are perfectly balanced with a tart tang and acidity.
Balsamic vinegar powder (maltodextrin, balsamic vinegar), blackberry powder (blackberry, maltodextrin, corn starch), salt, honey granules (cane sugar, honey), dehydrated garlic, dehydrated onion, brown sugar, white pepper, natural flavor, and silicon dioxide added to prevent caking.
