Lavender Balsamic Vinegar

Ideas for Use

• Drizzle atop goat’s or sheep’s milk cheese and serve with crostini.
• Mix with our Tuscan Herb olive oil to make a vinaigrette that will please everyone.
• Make a marinade for lamb, pork, or poultry with one of our suggested pairings olive oils.
• Pour over your favorite dessert (ice cream!)
• Drizzle over rotisserie chicken.
• Make pound cake with our Blood Orange olive oil and brush Lavender over the top.
• Combine with Tuscan Herb or Gremolata and use as a marinade on chicken, beef, tofu, lamb or fish
• Roast vegetables or drizzle on steamed vegetables
• Combine with any Extra Virgin Olive Oil (EVOO) for great salad dressings