In The Kitchen

Pour spout -

Pour spout


This cleverly designed pour spout means never again wasting olive oil. The simple design incorporates a weighted flap cover over...
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Italy Cookbook -
More than ever, people are interested in learning how to incorporate the remarkable flavours of specialty extra virgin olive oils...
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Greece Cookbook -
With just two types of olive oil—Lemon and Garlic olive oil —and two balsamic vinegars—Apricot White Balsamic and Black Cherry...
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Bar Tool -

Bar Tool


The 4 in 1 bar tool Opens bottles and cans, peels produce, and creates decorative garnishes.  Blade is made from...
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Spain Cookbook -
A beautiful, full-colour cookbook that shows readers how to create and enhance spectacular Spanish dishes by using specialty olive oils...
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